Khandelwal’s Spicy Aloo Fariyali is a crunchy, bold, and vrat-special snack made with thinly sliced, golden-fried potato chips tossed in vrat-friendly spices. Crafted especially for fasting days, this namkeen delivers a teekha, chatpata punch while maintaining the purity and simplicity required during religious fasts.
Prepared using sendha namak (rock salt) and a unique blend of vrat masala, each crisp offers a light, crunchy texture with a spicy kick that makes fasting feel like a feast. Balanced with roasted peanuts and sometimes dry fruits, this snack adds both flavor and energy to your vrat platter.
Hand-made in small batches, it’s a trusted favorite for those looking to enjoy the taste of bold spices without compromising on vrat purity.
Ingredients:
Thin Sliced Potatoes, Refined Oil, Roasted Peanuts, Rock Salt (Sendha Namak), Cumin Powder, Black Pepper, Vrat-friendly Masala
Use Cases:
✅ Perfect snack for fasting (vrat) days like Navratri, Ekadashi, and Shivratri.
✅ Great with lemon water, buttermilk, or sweet lassi during upvas.
✅ Can be mixed with Meetha Sabudana Fariyali for a sweet-spicy combo.
✅ Ideal as a travel snack for those preferring light, crunchy, and spicy options.
✅ Loved by those who enjoy teekha, crisp snacks without regular salt or masalas.
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